White-with vanilla butter cream, Swiss meringue butter cream or mousse filling. This one is the brides favorite.

Coconut with coconut, lemon or key lime filling iced with cream cheese or classic seven-minute meringue icing. Also available made with fresh coconut and coconut milk.

Carrot cake with cream cheese icing with or without pecans or walnuts

Mousse Flavors: Strawberry, Raspberry, Mascarpone cheese, Chocolate, Lemon, Hazelnut, Mocha,, Passion Fruit, Peach, White Chocolate. and many more.

Butter cake-perfect with our chocolate sour cream icing

Key Lime with cream cheese icing or vanilla buttercream

Sour Cream, Cream Cheese, or Lemon Buttermilk Pound Cake

Our buttercream icing is made fresh with real butter and is flavored with natural flavors.

Oreo with Vanilla Buttercream and Oreo Cookies

Ambrosia cake (pineapple and coconut) with Orange cream cheese icing. Garnished with toasted coconut, mandarin oranges, and pineapple.

Black Forest Cake- chocolate cake layered with whip cream, Kirsch soaked cherries or sweet cherry filling, & chocolate shavings

Swiss meringue buttercream is made fresh with tempered egg whites, granulated sugar, vanilla, and butter. It’s light and fluffy like whipped cream.

German chocolate with coconut pecan iIcing

Rainbow Sherbet Cake: (Orange, Strawberry, and Key Lime)

Italian Cream with Italian cream icing made with Myers Rum and fresh Georgia pecans-also available in Chocolate Italian Cream

Like the look of Fondant? Now you can love the taste too!

We offer fresh Rolled Buttercream, Imported Swiss Chocolate Fondant, and fresh Marzipan.

Devils Food with Vanilla or Swiss Meringue, Chocolate Swiss Meringue or Sour Cream Chocolate Icing

Strawberry with Strawberry Mousse or Vanilla Buttercream

Red Velvet

Cheesecakes (many flavors)

Princess cake-Thin layers of rum syrup sprinkled vanilla genoise with fresh Bavarian pastry cream, raspberry preserves, Swiss meringue buttercream, and fresh almond marzipan

Mocha with Mocha or Kahlua Buttercream

White Chocolate with Amaretto Buttercream

Hummingbird (bananas, pineapple, pecans, and sweet cinnamon)

Spice cake with spiced apple filling and cream cheese icing

Mardi Gras King Cake: 40.00

Danish cinnamon dough filled with an almond cream cheese filling, generously drizzeled with icing, and topped with traditional purple (justice), green (faith), and gold (power) sugar. A Mardi Gras must have.

• Cookies:
• thick chewy chocolate chunk
• thin crisp chocolate chip
• chocolate chip pecan
• double chocolate chunk
• oatmeal raisin
• white chocolate macadamia
• chocolate chunk macadamia
• black & white
• wedding cookies
• peanut butter chocolate chunk
• chocolate lace
• pecan shortbread tea cookies
• Sugar cookies
• Italian Anise
• Rugalah

Rum Balls

Chocolate Truffles

New Orleans Pralines: regular, chocolate, or mocha. 18.00 per pound Made with fresh cream, butter, sugar, and southern pecans

Chocolate covered strawberries

Fruit tarts: Almond pastry with fresh Bavarian pastry cream and fresh fruit

Chocolate Peanut Butter Balls (Buckeyes)

Divinity with or without pecans 18.00 per pound

Big Chocolate and Carmel Covered Sweet Granny Smith Apples. 5.00 each

Puff Pastry Pinwheels with Danish cream cheese filling.

Petit Fours  12.00 per dozen

Rosa’s cakes: Rosa’s favorite. Swiss meringue buttrcream covered sponge cakes with mousse filling and topped with fresh fruit. 2.85 each

Brownies: Our famous moist, fudgey, chocolate chunk brownie

Lemon or KeyLime Bars

Cheese Straws

Chocolate Covered Turtles 18.50 per pound (dark, milk, or white chocolate)

Big Chocolate Dipped Pretzels: Big chunky crisp pretzels dipped in real milk chocolate and drizzled with white chocolate and caramel. 12 for 14.95

Muffins: (blueberry, carrot, lemon poppy seed, and chocolate)

Chocolate dipped marshmallows

Buttermints or cream cheese mints

Mini cupcakes with Swiss or Vanilla buttercream

Triffle: (fruit, brownie, or tirimisu, chocolate toffee)

Fudge 15.00 per pound

Candied or frosted pecans (plain, rum, orange, or cinnamon)

Cannolli: 12 for 25.00

Itailian pizelle shell with ends dipped in chocolate and candied hazelnuts. Filled with

Biscotti

Marzipan fruits and figures

Peanut Brittle 9.50 per pound

Ginger bread men

Ginger bread houses